A very special olive oil from an early harvest. It has a fruity taste and smells of freshly picked olives. To obtain this special olive oil, you need twice the amount of olives than conventional extra virgin olive oils. The hand-picked olives are cold pressed a few hours after picking. This early harvested olive oil is characterized by fresh and fruity aromas and taste. It is stronger, spicier and pepperier. It has a lower acidity and also a higher concentration of polyphenols and natural antioxidants and therefore has more health benefits. An exquisite cold extracted and unfiltered oil. Perfectly balanced, fruity and peppery.